I decided to make homemade mango salsa for the Super Bowl yesterday (what a game! Go Pats!) and it turned out pretty good so I thought I’d share the recipe with you here. It’s about as easy as it gets:
2 pints of cherry tomatoes, diced
1 mango, diced
1 cucumber, seeded and diced
1/2 of a large red onion, diced
1/2 of a jalapeno, finely diced (I forgot to include this in the photo of all the ingredients, but it was there! This is also optional depending on whether or not you like the spicy stuff)
Juice and zest of 1 lime
2-3 Tablespoons cilantro (depending on your taste), chopped
Mix it all together and season with salt to taste. I actually wound up adding a little Sriracha to it to give it an extra kick.
If you’re in the mood for more dips to go on your chips, you can try my recipe for Guacamole =)
Have a great day!